Brioche

Pain Di Djou offer a slight brioche, perfect for preparations, adapted for intolerant and coaliac people.

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Description

For celiac people, the most difficult food to avoid is bread.

Pain Di Djou offer a slight brioche, perfect for preparations, adapted for intolerant and coaliac people.

Made today, your bread will be delivered tomorrow in the morning!

Therefore, you will be able to conserve it 5 days in the package, 7 days in the vegetable box of your fridge, even in your freezer, as our recipes can stand with this conservation mood.

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